The Dessert Game: Simple tricks, skill-builders and showstoppers to up your game by Reynold Poernomo
$36.99 AUD
Category: Baking & Desserts
Up your baking game with desserts that start simple through to adventure bakes, from MasterChef dessert king and founder of KOI dessert bars with over 700k followers. 'Reynold's lifelong passion and imagination is the DNA in all of his food and this cookbook brings that passion into your kitchen. It has ...Show more
The Dusty Knuckle: Seriously Good Bread, Knockout Sandwiches and Everything In Between by Max Tobias, Rebecca Oliver, Daisy Terry
$45.00 AUD
Category: Baking & Desserts
Packed with step-by-step instructions for mixing, fermenting and shaping dough - even home baking hacks and leftover spin-offs - includes exciting chapters for (unforgettable!) sandwiches, sauces, soups and salads to enjoy on, in, and with bread. In this epic collection of recipes, you'll find everythi ...Show more
The Easiest Pie Maker Book Ever by Kim McCosker
$24.99 AUD
Category: Baking & Desserts
On the back of phenomenal pie maker sales in Australia over the past two years, here is The Easiest Pie Maker Book Ever! as the perfect accompaniment.Includes loads of recipes easily adapted to any pie maker, heart-warming savouries and delicious sweet treats, and recipes made in a pie maker that you wo ...Show more
The First-time Bread Baker: A beginner's guide to baking bread at home by Emmanuel Hadjiandreou
$42.99 AUD
Category: Baking & Desserts
Emmanuel Hadjiandreou is passionate about making bread and in this beginner's guide he explains how to master the art at home with simple recipes and clear step-by-step instruction so that everyone, including children, can enjoy the delights of bread making. This entry level guide to baking bread at ...Show more
The Flexible Baker: 75 delicious recipes with adaptable options for gluten-free, dairy-free, nut-free and vegan bakes by Jo Pratt
$34.99 AUD
Category: Baking & Desserts | Series: Flexible Ingredients Ser.
The next title in our highly successful Flexible series, Jo Pratt brings you 75 foolproof baking recipes, with over 200 variations to suit all sorts of needs and tastes. With flexible options on each page, along with a clear, dietary index, these delicious bakes can be adapted and altered to fit with a ...Show more
The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands by Coinneach MacLeod
$39.99 AUD
Category: Baking & Desserts
With over 125,000 followers on TikTok, The Hebridean Baker (Coinneach MacLeod) is the 'Beardy Baking Viking from the Outer Hebrides'. In this brand new cookbook he shares some of his favourite simple home bakes, with a sprinkling of the fascinating wee stories of island life that make his videos unique. ...Show more
The Italian Bakery: Step-by-Step Recipes with the Silver Spoon by The Silver Spoon Kitchen
$65.00 AUD
Category: Baking & Desserts
Bake like an Italian with this latest Silver Spoon treasure - a culinary inspiration and go-to kitchen companion The Italian Bakery is the first volume in the Silver Spoon library to focus on dolci - the Italian term for all sweet treats. Dishes found in bakeries throughout Italy's diverse regions come ...Show more
The Kitchen Witch: Magical and Seasonal Bakes to Nourish Body and Spirit by Gail Bussi
$34.99 AUD
Category: Baking & Desserts
Every witch knows that the kitchen is an essential part of their magical practice, and, in The Kitchen Witch, self-professed kitchen witch Gail Bussi teaches us how to honour the process of baking, to appreciate each ingredient and to transform our favourite recipes into magical spells to benefit our mi ...Show more
The Last Bite: A Whole New Approach to Making Desserts Through the Year by Anna Higham
$45.00 AUD
Category: Baking & Desserts
Celebrate dessert's like never before with this all-encompassing baking book that explores innovative flavour combinations of puddings, pastries and more! "First and foremost, make it delicious. Your goal is to make even those who 'don't do desserts' lick their plate clean - it has to be delicious from ...Show more
The Lost Art of Baking with Yeast: Delicious Hungarian Cakes and Pastries by Baba Schwartz
$34.99 AUD
Category: Baking & Desserts
For a long time baking with yeast fell out of popularity with home cooks, but recently there has been a revival in traditional baking. Many home bakers would love to use the incredible properties of yeast but feel daunted. The Lost Art of Baking with Yeast shows how simple baking with yeast, and how irr ...Show more
The National Trust Book of Baking by Sybil Kapoor
$29.99 AUD
Category: Baking & Desserts
A baker's bible from a multi-award-winning and highly respected food writerBaking is one of life's great pleasures. In the new edition of this beautiful book, Sybil Kapoor brings together an inspiring collection of baking recipes, both sweet and savory. A baker's bible from a much-loved expert in the fi ...Show more
The Pain d'Avignon Baking Book: A War, An Unlikely Bakery, and a Master Class in Bread by Uliks Fehmiu, Kathleen Hackett
$69.99 AUD
Category: Baking & Desserts
For thirty years Pain D'Avignon has been pursuing excellence in the art of the bread making inspired by the old-world methods while partnering with New York's top chefs to bring a five-star bread to our everyday life. As a baker who had an unorthodox bread education, Uliks Fehmiu has learned over time t ...Show more