Pardiz: A Persian Food Journey by Manuela Darling-Gansser
$60.00 AUD
Category: Cooking
Pardiz is a personal journey into Manuela Darling-Gansser's "paradise past". Having lived in Iran for the first nine years of her life, she returned as an adult to reconnect with the country she remembered so fondly. This book is a celebration of that time; a compilation of memories, stories and beautif ...Show more
Parsi: From Persia to Bombay: recipes & tales from the ancient culture by Farokh Talati
$52.99 AUD
Category: Cooking
From Dinaz Aunty's incredible tamarind and coconut fish curry, lamb stewed with cinnamon and Hunza apricots, to baked custards infused with saffron and cardamom, Parsi cuisine is a rich fusion of Persian and Indian influences- unique and utterly delicious. In his debut cookbook, Head Chef of St. John B ...Show more
Party in Your Plants - 100+ Plant-Based Recipes and Problem-Solving Strategies to Help You Eat Healthier (Without Hating Your Life) by Talia Pollock
$42.99 AUD
Category: Cooking
You've bookmarked more recipes than you could make in a lifetime. Your shelves are overflowing with cookbooks. Your pantry has some superfoods, but they've become super stale and super dusty. In short, you still can't get yourself to eat right on a regular basis. And you're wondering, "What am I doing w ...Show more
Parwana: Recipes and stories from an Afghan kitchen by Durkhanai Ayubi
$45.00 AUD
Category: Cooking
Vibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage. Interwoven with traditional Afghan recipes is one family's story of a region long afflicted by war, but with much more at its heart. Author Durkhanai Ayubi's parents, Zelmai and Farida A ...Show more
Pasta by The Australian Women's Weekly
$49.99 AUD
Category: Cooking
Making fresh pasta at home is a cooking project that invariably makes the list of 'Recipes I've always wanted to make'. It is simpler than many people think and the process can be really satisfying. Basic pasta dough can be used in its sheet form (lasagne, cannelloni), filled and folded (tortellini, rav ...Show more
Pasta Grannies: Comfort Cooking: Traditional Family Recipes From Italy’s Best Home Cooks by Vicky Bennison
$45.00 AUD
Category: Cooking
Spending time with our family and friends has never felt so important – and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have spent their lifetimes plating up comfort and connection. Vicky Bennison, the author of the bestselling Pasta Gra ...Show more
Pasta Grannies: The Official Cookbook: The Secrets of Italy’s Best Home Cooks by Vicky Bennison
$45.00 AUD
Category: Cooking
"When you have good ingredients, you don't have to worry about cooking. They do the work for you." - Lucia, 85. Inspired by the hugely popular YouTube channel of the same name, Pasta Grannies is a wonderful collection of time-perfected Italian recipes from the people who have spent a lifetime cooking f ...Show more
Pasta Love: How to make, eat and celebrate pasta like an Italian by Jaclyn Crupi
$35.00 AUD
Category: Cooking
A heart-warming and mouth-watering celebration of everything to do with pasta from the hardest working bookseller/author in Australia. Pasta Love is a love letter to pasta and the people who make it. According to Jaclyn Crupi - a proud Italian-Australian pasta maker and devotee - pasta is love, pasta i ...Show more
Pasta Masterclass: Recipes for Spectacular Pasta Doughs, Shapes, Fillings and Sauces, from The Pasta Man by Mateo Zielonka
$50.00 AUD
Category: Cooking
The Pasta Man is back, and this time he's going BIGGER and BETTER. With over 30 brand new shapes for rolled, filled and extruded shapes, plus over 40 recipes for fillings and sauces, this is the ultimate cookbook for any pasta lover. With over 250,000 Instagram followers loving his pictures and ther ...Show more
Pasta Night: 60+ recipes for date nights, lazy nights and party nights by Deborah Kaloper
$29.99 AUD
Category: Cooking
Explore the delicious world of pasta with this fun cookbook. Californian native Deborah Kaloper provides over 60 incredible recipes, from rustic Italian classics to New World fusions. Each of the chapters is based on pasta shape, namely: Long Pasta, Short Pasta, Flat and Ribbon-Cut Pasta and so on. Sati ...Show more
Pasta: Over 100 Recipes for Noodles, Dumplings, and So Much More! by Serena Cosmo
$59.99 AUD
Category: Cooking
Pasta is the ultimate resource for every level chef—over 100 recipes for pasta, soups, stir-fries, sauces, desserts and baked dishes! Make ragus, soups, salads, dim sum, and more with this internationally inspired collection of recipes. Pasta, in all its shapes and sizes, is loved the world o ...Show more
Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] by Missy Robbins
$59.99 AUD
Category: Cooking
A stylish, transporting pasta master class from New York City's premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes. Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients--made of merely fl ...Show more